Commission Staff Working Document on the Understanding of certain provisions on flexibility provided in the Hygiene Package Frequently Asked Questions Guidelines for food business operators (36250/EU XXIV.GP)

RAT: 13107/10
03.09.2010
englisch

EU-V: Berichte u. Beratungsergebnisse

Commission Staff Working Document on the Understanding of certain provisions on flexibility provided in the Hygiene Package Frequently Asked Questions Guidelines for food business operators

Eingelangt am 03.09.2010, Bundesministerium für Land- und Forstwirtschaft, Umwelt und Wasserwirtschaft (Abteilung III/1)

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Dok.Nr.
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COM: SEK (2010) 985
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