Joint FAO/WHO Food Standards Programm Codex Committee on Processed Fruits and Vegetables/Forty-sixth session, 17-21 November 2014/Proposed draft Hygienic Code of Practice for Low Moisture Foods (38298/EU XXV.GP)

EU-V: Tagesordnung

Joint FAO/WHO Food Standards Programm Codex Committee on Processed Fruits and Vegetables/Forty-sixth session, 17-21 November 2014/Proposed draft Hygienic Code of Practice for Low Moisture Foods

Erstellt am 17.09.2014

Eingelangt am 17.09.2014, Bundesministerium für Land- und Forstwirtschaft, Umwelt und Wasserwirtschaft

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