10th Session of the Committee on Containments in Foods/Request for information on management practices for the prevention and reduction of mycotoxin contamination in spices (111596/EU XXV.GP)

EU-V: Berichte u. Beratungsergebnisse

10th Session of the Committee on Containments in Foods/Request for information on management practices for the prevention and reduction of mycotoxin contamination in spices

Erstellt am 13.07.2016

Eingelangt am 13.07.2016, Bundesministerium für Land- und Forstwirtschaft, Umwelt und Wasserwirtschaft

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