Ad-hoc Working Party on General Food Law Date: 7 September 2018 Time: 10.00 Venue: COUNCIL JUSTUS LIPSIUS BUILDING Rue de la Loi 175, 1048 BRUSSELS (32564/EU XXVI.GP)

EU-V: Tagesordnung

Ad-hoc Working Party on General Food Law Date: 7 September 2018 Time: 10.00 Venue: COUNCIL JUSTUS LIPSIUS BUILDING Rue de la Loi 175, 1048 BRUSSELS

Gruppe: Ad-hoc-Gruppe Allgemeines Lebensmittelrecht

betrifft Sitzung am 07.09.2018

Erstellt am 03.08.2018 von: Veterinär- und Pflanzenschutzfragen, Lebensmittelkette, Forstwirtschaft

Eingelangt am 03.08.2018, U32 Übermittlung

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Datum Dok.Nr.
Art Betreff
30.08.2018 RAT: 10523/18 EUST
Proposal for a REGULATION OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL on the transparency and sustainability of the EU risk assessment in the food chain amending Regulation (EC) No 178/2002 [on general food law], Directive 2001/18/EC [on the deliberate release into the environment of GMOs], Regulation (EC) No 1829/2003 [on GM food and feed], Regulation (EC) No 1831/2003 [on feed additives], Regulation (EC) No 2065/2003 [on smoke flavourings], Regulation (EC) No 1935/2004 [on food contact materials], Regulation (EC) No 1331/2008 [on the common authorisation procedure for food additives, food enzymes and food flavourings], Regulation (EC) No 1107/2009 [on plant protection products] and Regulation (EU) No 2015/2283 [on novel foods] - Examination of the Presidency suggestions (33254/EU XXVI.GP)
03.09.2018 RAT: 11779/18 EUST
Proposal for a REGULATION OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL on the transparency and sustainability of the EU risk assessment in the food chain amending Regulation (EC) No 178/2002 [on general food law], Directive 2001/18/EC [on the deliberate release into the environment of GMOs], Regulation (EC) No 1829/2003 [on GM food and feed], Regulation (EC) No 1831/2003 [on feed additives], Regulation (EC) No 2065/2003 [on smoke flavourings], Regulation (EC) No 1935/2004 [on food contact materials], Regulation (EC) No 1331/2008 [on the common authorisation procedure for food additives, food enzymes and food flavourings], Regulation (EC) No 1107/2009 [on plant protection products] and Regulation (EU) No 2015/2283 [on novel foods] - Examination of the Presidency suggestions (33472/EU XXVI.GP)
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